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WELCOME TO THE ROYAL NAWAAB BLOG

Here you will be able to keep up to date with all the latest news from Royal Nawaab, from interesting recipes and the history of our food to events and updates on what’s coming up at Royal Nawaab.

The History of Pakistani Balti Curry

Nawaab London looks at the history of the Balti curry and its origins in the UK. The Balti curry has been a popular dish since its creation. The Pakistani curry is easy to make, full of spice and always served in a small steel wok known as a ‘balti bowl.’ Due to the curry’s popularity there …
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The History of Indian Coffee

The annual London Coffee Festival will be heating up international coffee beans this year from 30 April to 3 May. With over 20,000 visitors, the UK’s popular Coffee Festival is a vibrant and must-visit event for all coffee connoisseurs. If you work in the coffee industry or just love your morning ‘cup of joe,’ the …
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Alchemy Festival at the Southbank Centre London

For the sixth year, the Alchemy Festival is returning to London, celebrating all things cultural from the Indian subcontinent. It has made a name for itself by becoming the biggest South Asian festival outside of Asia. From 15 May – 25 May, you can experience music, dance, comedy, Bollywood and literature. There is something for …
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What’s On in London this May?

Whether you live in the capital or are visiting on holiday, there are many events in London you cannot risk missing this May. London Coffee Festival on 30 April – 3 May Are you someone who loves your coffee? There’s a treat for you coming this May in the form of the UK’s largest Coffee …
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The Hoover Building

In June 2014 Royal Nawaab opened a new restaurant in London. Now we are sharing our Indian and Pakistani dishes in Manchester and London. In London, we have settled very nicely in a prime location. We can be found in Perivale, West London, along the ten mile stretch known as Western Avenue. The building that hosts our new premises is the historic Hoover Building. The great size of the building gives us the ability to comfortably cater to a large number of guests. As well as the size of the building, we were intrigued by the interesting design and the history of the building that has become our home.
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