Spices: Where did they come from?
Spices: Where did they come from? The supermarket shelves, you might say. It is true that it is now easier than ever to get your hands on great herbs and spices from around the world. But some of the origins of popular food enhancers have a varied history as rich as the flavour they impart. […]
What makes our biryani so delicious?
Of all the curries on offer her at Royal Nawaab, one that holds a special place in the restaurant – and in our hearts – is our Biryani. There have been many iterations of the famous Biryani recipe, but none can be an authentic recipe. We know that when you sit down for a curry, […]
Tyson Fury visits Royal Nawaab
We see plenty of faces here at Royal Nawaab, thousand each week in fact. Amongst those faces are a few celebrities. The most recent famous face that came to visit our banquet hall is British professional boxer Tyson Fury. The once unified WBA (super), IBF, WBO, IBO and lineal heavyweight title holder visited Royal Nawaab […]
The Asian Curry Awards 2019
In 2018, Royal Nawaab were grateful to be awarded ‘Best Buffet Restaurant’ and ‘Best Event Caterer North’ at the Asian Curry Awards. This year we are hoping to bag a few more awards after being nominated for a whopping five awards! This year we are honoured to be nominated for ‘Best Curry King’, ‘Best Buffet […]
The Benefits of Spicy Food
Spice is something that every single Indian and Pakistani chef understands. After all, the heat of a dish has a cultural importance and is often passed down in recipes through generations. Here at Royal Nawaab, we recognise the importance of cooking an authentic curry which is why we try to include enough spices in order […]
3 Reasons Why Curry is Britain’s Favourite Dish
Although the Tikka Masala was overtaken by the Korma as the UK’s favourite when it drew in a fifth of the votes in 2017, it is safe to say that we have a shared love for curry that cannot be overshadowed by debates over which one holds the top spot. After all, the versatility of […]
How to Practice Etiquette at an Indian Dinner Table
There are a range of different culinary cultures around the world that dictate the way that food is prepared and cooked in order to meet the requirements of a country’s preferred palate. For example, the use of large quantities of spice is a common occurrence in Asian cuisine whereas western food tends to make up […]
The Lowdown on Pakistani Street Food
Every single country has a different approach to the cuisine that they are famous for and Pakistan is no different. After all, street food is a very popular delicacy with both locals and tourists and is certainly hard to miss due to its signature location. In fact, it is possible to walk past dozens of […]
The Popularity of Buffet Restaurants
Here at Royal Nawaab, we are known for our buffet style dining experience which allows our customers to plate their own food and serve their own portions for a set fee. After all, it is the most cost-effective and mutually beneficial way to serve food to such a high standard, especially when an establishment receives […]
10 Essential Spices Found in Pakistani Cuisine
The existence of spices can be dated back almost 3,500 years which means that they hold a fundamental role in the foundation of a dish. In fact, Pakistani cuisine is built around the implementation of a variety of essential spices that have the power to alter the entire flavour and texture of a dish if […]