Welcome to The Royal Nawaab Blog

Here you will be able to keep up to date with all the latest news from Royal Nawaab, from interesting recipes and the history of our food to events and updates on what's coming up at Royal Nawaab.

Why You Should Eat With Your Hands

Throughout various forms of Asian cuisine, many people eat their food use their hands as cutlery and this is a big tradition ...

View full article

The Secrets of a Perfect Curry

It is no secret that some of the best curries in the world are created using century-old recipes and authentic Asian methods,...

View full article

Informative Facts About Ramadan

For millions of Muslims around the world, the holy month of Ramadan has officially begun. Between Friday 26th May and Saturda...

View full article

5 Things You Should Know About Our Refurbishment

Here at Royal Nawaab, we are always looking for ways to improve our service- to maintain our status as the best Asian restaur...

View full article

What to Eat At Suhoor

Ramadan is fast approaching and the team here at Royal Nawaab want to ensure that all of our readers are able to make the mos...

View full article

Ramadan 2017 Is Fast Approaching

Here at Royal Nawaab, we are known for producing five star Pakistani and Indian cuisine. To us and many of the people who com...

View full article

What You Didn’t Know About Pakistani Food

Here at Royal Nawaab, we are well known as an Indian restaurant- however we also have a wide range of Pakistani cuisine that ...

View full article

Why Indian curry can be beneficial to your health

Indian food is usually criticised for being unhealthy and seen as a greasy heavy dish, however what people don’t realise th...

View full article

Indian Food Myths

Regardless of the industry, there will always be a handful of myths that manage to circulate around the population of the wor...

View full article

The Benefits of Consuming Halal Meat

Here at Nawaab, we focus on producing and maintaining a high standard of food, therefore attracting hundreds of people around...

View full article